Jalebi, Have a Taste
It is made by deep-frying a wheat flour in circular shapes, which are then soaked in sugar syrup. They are particularly popular in South Asia.



Exploring the birth city of Guru Nanak

28 Dec

Exploring the birth city of Guru Nanak

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Saleh Kamboh Mosque: A page from Mugal era

01 Dec

Saleh Kamboh Mosque: A page from Mugal era

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The ruins of Gakhars clan - Pharwala Fort

07 Feb

The ruins of Gakhars clan - Pharwala Fort

Awais Jibran | Punjab