After exploring "Golaghmuli village" early in the morning, my hunger made me find my way back to the hotel. “Anda-Paratha-Chai” was a perfect typical combination of breakfast served in the bright sunshine. It was expected to be a hot day, and the terrain to "Langar" was not expected to be friendly either. Dry and dusty mountains with steep ascents having no sign of trees were waiting for us. I was already exhausted in the rough and tough day when we reached Teru.
From past two years we were in search of some high roads in Northern Pakistan, finally, in the year 2015 we hit the road from Gilgit to Shandoor
We had the original plan to travel from Gilgit to Chitral, but many people showed their concerns regarding the flood in the Chitral valley, So we restricted ourselves till Shandoor, but we needed the determination to push our limits to the extent we could.
A little bit disappointment since Shandoor polo festival won't be available this year due to floods.
Mamtu (a.k.a Mantu) are little dumplings which are used as perfect starters or great party food. They are easy to make and fun for children too. In this article, we will devise its recipe using the readily available wonton wrappers. They are served with yogurt and parsley and black pepper, vinegar, chili sauce