Sweet dish before Eid prayer
Marking the end of the Hajj, Eid al-Adha is one of the most important celebrations for Muslims around the world. In Pakistan, the festival grooms progressively with delicious foods are cooked each day. Lets walk through what people of Pakistan made on the first day of the Eid.

More: EID FESTIVAL | Celebrating Eid with our foods



Saleh Kamboh Mosque: A page from Mugal era

01 Dec

Saleh Kamboh Mosque: A page from Mugal era

Nadeem Dar | Punjab
Red Sauce Pasta with Italian Herb (Recipe)

14 Sep

Red Sauce Pasta with Italian Herb (Recipe)

Sadia Khalid | Punjab
Histories forgotten - The obscure gurdawara of Jhelum

19 Jul

Histories forgotten - The obscure gurdawara of Jhelum

Awais Jibran | Punjab