Red Sauce Pasta with Italian Herb (Recipe)


Pasta is being made in a numerous ways either it's a pure italian or with some desi style. With the use of different spices pastas can be turned out to some scrumptious meal and a healthy treat for all age groups with an appropriate portion of nutritions. Let's have look on my recipe a fusion of Italian herbs and how to make a delish pasta that probably be in red sauce!

Ready to eat Red sauce pasta with Italian herb
This is a classic pasta sauce dish - tomatoes with Italian sauce, herbs and cheese. Herbs and olives add extra depth of flavour.

Time/Serves

Prepare time Cook time Serve
10 Mints 20 Mints max 3-4 person

INGREDIENTS

# Ingredient Quantity
1 Tomatoes (Chopped) 5-6 Normal size
2 Garlic cloves (Chopped) 2 Medium size
3  Olive Oil 2-3 tablespoons
4 Italian Herb spice* 1 tablespoon
5 Italian sauce** 4 Tablespoons
6 Red chili with seeds 1 Teaspoon
7 Black pepper 1/2 Teaspoon 
8 White pepper 1/2 Teaspoon 
9 Cumin powder 1/2 Teaspoon 
10 Vinegar 1/2 Teaspoon 
11 Carrot cubes 1 cup
12 Capsicums cubes 1 cup
13 Black olives 2 tablespoons
14 Mushrooms  As per taste
15 KnN sausages or Chicken chunks As per taste
16 Cheddar or Cheese As per taste
17 Salt As per taste
18 Boiled Penne Pasta  As much as you like
* Available at green valley & Alfateh, Lahore
** Use Ketchup if not available

 

DIRECTIONS

1. Prepare Red Sauce

Heat up olive oil in a sauce pan and add chopped garlic, let it get brown. Now add Italian Herb and after 30 seconds add tomatoes. Cook it till its get softened. Add Salt, Cumin, Chili Seed, Black and White paper and cook till it turns to a sauce form(keep adding spoon of water meanwhile).Add Italian sauce and add half cup of water. Let it on a low heat for few minutes. Check if its in a thick form take off to stove.

2. Mix Pasta with Sauce

Add sauteed Carrots, Capsicum, Sausages in the Red Sauce, add Olives, mushrooms boiled pasta, small portion of cheddar cheese, jalapeños, and mix it well in a pan. Keep it on a low heat so cheese gets melt and mix in well.
You can also bake it for couple of minutes before serving, but that depends on your choice. Take out in dish sprinkle a little Italian herb and enjoy the tasty pasta.

Ready to eat Red sauce pasta with Italian herb
Ready to eat Red sauce pasta with Italian herb 
Ready to eat Red sauce pasta with Italian herb
Ready to eat Red sauce pasta with Italian herb 
Ready to eat Red sauce pasta with Italian herb
Ready to eat Red sauce pasta with Italian herb 

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